Our Customers

People talk about us:

1. Binaya M.

Really good food and good quantity. Quick and fast service. Really good food and good quantity. Quick and fast service.

2. Winfred S.

We have to this famous whole in the wall Nepalese restaurants several times. Every time we have gone, we have not been disappointed. On this visit, we started with the Vegetable Samosas. They were fried perfectly with a wonderful potato filling. They were on the par with some of the best Samosas we have had in the past. We then tried several of the different Momos. We had the regular Chicken, Chili, and Tikka Masala Momos. They were all tasty with unique flavors. For our main dishes, we had Chicken Tikka Masala, Chicken Biryani, and the Chow Mein. The rice in the Biryani dish was very flavorful. The Tikka Masala was smooth and creamy. The Chow Mein was a great fusion dish. The service was prompt, thr atmosphere was a whole in the wall, and the food was delicious. We will come back again.

3. Sujata L.

Amazing food,and service . My go to restaurant and can never go wrong with it when I'm super hungry.

4. Phillip M.

We discovered this restaurant while killing some time before our flight back to South Carolina. We ordered the butter chicken and the tikka masala chicken. The servings are enormous. Both dishes were so delicious that we decided to take the leftovers with us - through airport security, stuffed in our hand bags. It was worth it. Both dishes were just as delicious the next day. The service was okay. The restaurant is small and space is limited. But the food is worth it. My only minor criticism is that the rice was over cooked and a little dry. But otherwise, we'll make a point to stop by whenever we're in the area.

5. Kim L.

I've always wanted to try Nepalese food and finally made it to Irving Kabab N Kurry after several recommendations and it did not disappoint. 5/5 Chicken Momos: Ofc I had to order the most famous Nepalese dish. These were super flavorful and delicious. I really enjoyed the sauce that came with it but I dipped mine in the Chicken Tikka and it was even better. 4/5 Chicken Tikka: Taste a little different than the Indian versions, but I like it! It was very creamy, sweet, and flavorful. I do wish that it came with rice, both rice and naan costs extra. 5/5 Sekuwa Chicken: One of the star dishes! The chicken was SO moist and the flavor was very deep and complex. I really liked the dry, toasted rice that it came with and the other side dishes. Overall, very authentic restaurant with amazing food. The portions were pretty generous for the price. Service was very friendly. I'll definitely be back!

6. MingYang L.

Of the 4 Nepali restaurants I've tried across Dallas, Kabab N Kurry has had the best Momos thus far. Its also the only place that has hand made peels, and thats pretty much what is giving it the edge. The peels are chewy and delicious, and the filling is very well seasoned. The Thali was very complete, and the curry was good. The chicken was a little over cooked but thats pretty common for thali curries as its not made to order. The Pakora was great. Super well seasoned and fresh out the fryer. Served with momo sauce too, which is a great paring.

7. Stephen W.

We went here on the recommendation of a colleague and it was a great suggestion. It was a long drive for us but we were in Irving for something else, so off we went. The place is modest, maybe even a candidate for Guy's DDD. It's small with about 10 tables or so of different sizes. We came for the mo:mos and they did not disappoint. A mo:mo is a Nepalese dumpling (from the country of Nepal, northeast of India). I ordered the combo of sekuwa chicken and 5 chicken mo:mos and they were beyond phenomenal. I won't be able to think about any other food for weeks. Although I've only had mo:mos a couple of times, these were the best I ever had by far. The flavor and execution was excellent. Highly recommended. I would get those every time. The accompanying sekuwa chicken was also phenomenal. Sekuwa is an Indian spice that is used as a marinade. The flavor was deep, rich, complex, and sophisticated. The chicken thigh was tender and juicy. The sauce that it came with on the side was super spicy and totally unnecessary IMO. The wife and I also split a butter chicken dish and it was very flavorful. The chicken was super tender and not dried out. The naan bread seemed to be steamed as it lacked that crispy exterior but it was good nonetheless. The masala tea was very tasty and a perfect addition. Prices are very reasonable. Service was friendly and helpful. If we lived closer, I would eat here at least once a week. Every time we will be in Irving we are returning here for sure.

8. Marco R.

We arrived on Sunday and we were seated right away, we went looking for chicken momo. We arrived at a perfect time, only two tables were seated. By the time we left, it was full. We started with Veg Pakora, veggies fritters with dipping sauce. We got the Chicken momo and we added a plate of a common favorite, Butter chicken. Both dishes were delicious. Service was fast and friendly.

9. Stacy Y.

One of my coworkers brought me here for authentic Nepali food (particularly for the mo:mos), and it did not disappoint!! They were able to accommodate us even though we were a very large group. We ordered pretty much every type of mo:mo and shared family style so that we could all taste the different options. My favorites were the chili mo:mo and tikka masala mo:mo. We also ordered the chicken tikka masala, chicken biriyani, and garlic naan to share. Everything was absolutely delicious and I definitely plan on coming back soon!